Sava lalana
Misaotra anao nividyasing the Sharp 1500W Electric Oven, 35 Liters (Model EO-35K-3, also applicable to EO-60K-3 and EO-42K-3). This manual provides essential information for the safe and efficient operation, maintenance, and troubleshooting of your new appliance. Please read these instructions thoroughly before using the oven and keep them for future reference.
Torolàlana manan-danja momba ny fiarovana
Rehefa mampiasa fitaovana elektrika dia tsy maintsy arahina hatrany ny fepetra fiarovana fototra, anisan'izany ireto manaraka ireto:
- Vakio daholo ny torolàlana alohan'ny hampiasana ny lafaoro.
- Aza mikasika faritra mafana. Mampiasà tantana na bokotra.
- Mba hiarovana amin'ny fahatafintohinana elektrika, aza atsoboka ao anaty rano na rano hafa ny tady, ny plugs na ny fitaovana.
- Ilaina ny fanaraha-maso akaiky rehefa misy fitaovana ampiasain'ny ankizy na eo akaikiny.
- Esory amin'ny fivoahana rehefa tsy ampiasaina ary alohan'ny hanadiovana. Avela hampangatsiaka vao apetaka na esorina ny tapany.
- Aza mampiasa fitaovana amin'ny tady na plug simba na rehefa tsy miasa ny fitaovana na simba amin'ny fomba rehetra.
- Ny fampiasana ny miraikitra fanampiny izay tsy atolotry ny mpanamboatra fitaovana dia mety hiteraka loza na ratra.
- Aza mampiasa any ivelany.
- Aza avela hihantona eo amin'ny sisin'ny latabatra na ny kaontera ny tady na hikasika ireo faritra mafana.
- Aza apetraka eo ambony na akaikin'ny entona mafana na fandoroana herinaratra, na ao anaty lafaoro mafana.
- Mila fitandremana fatratra rehefa mamindra fitaovana misy menaka mafana na rano mafana hafa.
- Ampifandraiso amin'ny fitaovana aloha ny plug, ary ampidiro amin'ny fivoahan'ny rindrina ny tady. Raha hanapaka ny fifandraisana dia atodiho amin'ny "off" ny fanaraha-maso rehetra, dia esory amin'ny fivoahan'ny rindrina.
- Aza mampiasa fitaovana ho an'ny hafa noho ny fampiasana.
- Ny sakafo be loatra na kojakoja vy dia tsy tokony ampidirina ao anaty lafaoro fanasan-damba satria mety hiteraka afo na mety hitera-doza.
- Mety hisy afo raha saronana ny lafaoro na raha mikasika zavatra mora mirehitra, anisan'izany ny ridao, lambam-baravarankely, rindrina, sy ny toy izany, rehefa ampiasaina.
- Aza apetraka ao anaty lafaoro ireto fitaovana manaraka ireto: taratasy, baoritra, plastika, na zavatra hafa mora mirehitra.
- Aza mitahiry fitaovana, ankoatra ny kojakoja atolotry ny mpanamboatra, ao anatin'ity lafaoro ity rehefa tsy ampiasaina.
- Aza rakofana amin'ny foil metaly ny lovia na ny ampahany amin'ny lafaoro. Hiteraka overheating ny lafaoro izany.
Vokatra singa
Familiarize yourself with the parts of your Sharp Electric Oven:
- Temperature Control Knob: Manitsy ny mari-pana mahandro.
- Kibon'ny Fantenana: Selects cooking mode (e.g., Bake, Broil, Toast, Convection, Rotisserie).
- Fameram-potoana Knob: Sets cooking time up to 60 minutes with a chime.
- Jiro famantarana herinaratra: Mirehitra rehefa miasa ny lafaoro.
- Varavarana fitaratra: Heat-resistant glass for viewmihinana sakafo.
- Tantana: Ho an'ny fanokafana sy fanakatonana ny varavaran'ny lafaoro.
- Baking Rack: For placing baking pans or food directly.
- Baking Pan/Tray: For roasting or catching drips.
- Rotisserie Spit sy Forks: Ho an'ny fandrahoan-tsakafo amin'ny rotisserie.
- Rotisserie tanana: For safely removing the hot rotisserie spit.
- Tavoahangy potika (Crumb Tray): Misy lovia azo esorina eo ambany mba hanamorana ny fanadiovana ny poti-javatra.
- Atitany Lamp: Illuminates the oven interior during operation.
Sary 1: Eo anoloana view of the Sharp 1500W Electric Oven, showing the control panel on the right and the main oven cavity.
Sary 2: Atitany view of the Sharp 1500W Electric Oven with the door open, revealing the baking rack and tray, along with the rotisserie handle.
Setup sy fampiasana voalohany
- Famoahana: Carefully remove the oven and all accessories from the packaging. Remove any packing materials, stickers, or protective films from the oven.
- Fametrahana: Place the oven on a stable, heat-resistant, and level surface. Ensure there is adequate ventilation around the oven (at least 10-15 cm clearance on all sides and top) to allow for proper heat dissipation. Do not place it near flammable materials or under cabinets.
- Fampifandraisana herinaratra: Ensure your power outlet matches the voltage and frequency specified on the oven's rating label. Plug the oven into a grounded electrical outlet.
- Fampiasana voalohany (fandoroana): Alohan'ny handrahoana sakafo dia andrahoy ao anaty lafaoro mandritra ny 15 minitra eo ho eo mba handoroana ny sisa tavela amin'ny vokatra.
- Set the temperature knob to maximum (250°C).
- Set the function knob to "Bake" or "Convection Bake".
- Apetraho amin'ny 15 minitra ny fameram-potoana.
- A slight odor or smoke may be present during this initial operation; this is normal and will dissipate. Ensure the area is well-ventilated.
- Allow the oven to cool completely before its first actual use for cooking.
Torolàlana miasa
Hetsika ankapobeny
- Omano sakafo: Apetraho eo amin'ny fitoeran-mofo na ao anaty lapoaly ny sakafo.
- Asio sakafo: Carefully slide the rack/pan into the desired rack position inside the oven.
- Akatona varavarana: Akatona tsara ny varavaran'ny lafaoro.
- Mametraha hafanana: Avereno ny Temperature Control Knob amin'ny mari-pana fandrahoana irina.
- Select Function: Avereno ny Fonction Selector Knob to the desired cooking mode (e.g., Bake, Broil, Toast, Convection, Rotisserie).
- Mametraha timer: Avereno ny Timer Knob to the desired cooking time. The power indicator light will illuminate, indicating the oven is operating. For continuous operation, turn the timer past the 60-minute mark to the "Stay On" position (if available).
- Fanaraha-maso nahandro: Periodically check food through the glass door.
- Vita ny nahandro: When the timer reaches "OFF", a chime will sound, and the oven will turn off. If cooking is finished before the timer, turn the timer knob to "OFF" manually.
- Esory ny sakafo: Ampiasao fonon-tanana lafaoro, esory tsara ao anaty lafaoro ny sakafo masaka.
Asa manokana
- Bake: Ideal for cakes, cookies, casseroles, and general roasting. Use the baking rack with a pan.
- akoho: For grilling and browning the top of food. Place food on the top rack position. Ensure the temperature is set to maximum.
- Toast: For toasting bread, bagels, etc. Adjust temperature and time according to desired crispness.
- Convection: Activates the internal fan for even heat distribution, resulting in faster and more uniform cooking. Suitable for most baking and roasting tasks.
- Rotisserie: For roasting whole chickens or roasts.
- Ampifandraiso amin'ny rotisserie ny sakafo amin'ny alalan'ny foroka.
- Insert the pointed end of the spit into the rotisserie drive socket on the right side of the oven.
- Rest the notched end of the spit on the left rotisserie support.
- Set the function knob to the rotisserie setting.
- Set temperature and time as required.
- Use the rotisserie handle to safely remove the hot spit after cooking.
Fanadiovana sy Fikojakojana
Regular cleaning will help maintain the performance and appearance of your oven.
- Alohan'ny fanadiovana: Esory amin'ny faladiany foana ny lafaoro ary avelao hangatsiaka tanteraka alohan'ny hanadiovana azy.
- ivelany: Fafao amin'ny doka ny ety ivelanyamp cloth and mild detergent. Do not use abrasive cleaners or scouring pads, as they may scratch the finish.
- Atitany: Fafao amin'ny doka ny rindrina anatinyamp cloth. For stubborn stains, a mild non-abrasive cleaner can be used. Ensure all cleaner residue is wiped away.
- Varavarana fitaratra: Diovy amin'ny mpanadio fitaratra na doka ny varavarana fitaratraamp lamba.
- Accessories: The baking rack, baking pan, rotisserie spit, and crumb tray can be washed in warm, soapy water. Rinse thoroughly and dry completely before returning them to the oven. The crumb tray should be emptied and cleaned regularly to prevent grease buildup.
- Aza atsoboka: Never immerse the oven body, cord, or plug in water or any other liquid.
Fanamboarana
Alohan'ny hifandraisana amin'ny serivisy mpanjifa, azafady jereo ireto olana sy vahaolana mahazatra manaraka ireto:
| OLANA | Antony mety hitranga | vahaolana |
|---|---|---|
| Tsy mandeha ny lafaoro. | Tsy tafiditra ao; hery outage; tsy napetraka ny fameram-potoana. | Ensure the oven is securely plugged into a working outlet. Check household circuit breaker. Turn the timer knob to the desired cooking time. |
| Sakafo tsy mahandro. | Incorrect rack position; overcrowding; temperature setting too low. | Adjust rack position for optimal heat distribution. Do not overcrowd the oven. Increase temperature if necessary. Consider using the convection function. |
| Setroka be loatra mandritra ny fiasana. | Food spills or grease buildup; first use burn-off. | Clean the oven interior and crumb tray thoroughly. Ensure proper ventilation during first use. If smoke persists, unplug and contact service. |
| Timer does not chime. | Timer mechanism issue. | This may indicate a fault. Monitor cooking manually or contact customer support. |
fepetra arahana
| endri-javatra | antsipirihany |
|---|---|
| Marika | Sharp |
| Laharana modely | EO-35K-3 / EO-60K-3 / EO-42K-3 |
| fahafahana | 35 litatra |
| Hery / Wattage | 1500 watts |
| KEVITRA | Metal |
| Endri-javatra manokana | Temperature Control, Rotisserie, Convection, Interior Lamp |
| Karazana fanaraha-maso | kiboriny |
| Door Style | Varavarana midina |
| Anisan'ny singa | Rotisserie skewers, Baking Rack, Baking Pan |
| Lanja entana | 9.72 kg |
| Ny haben'ny fonosana | 59.6 x 42 x 40.6 cm |
Warranty sy fanohanana
Raha mila fampahalalana momba ny fiantohana sy ny fanohanan'ny mpanjifa, azafady jereo ny karatra fiantohana miaraka amin'ny vokatrao na tsidiho ny Sharp ofisialy website for your region. Please have your model number (EO-35K-3) and purchase details ready when contacting support.
For further assistance, you may also refer to the product page on Amazon.eg.
