CLEVELAND 26-1838

Boky Torolalana ho an'ny Mpampiasa Cleveland Kettle Perforated Curtain DS-2

Modely: 26-1838

Sava lalana

This user manual provides essential information for the proper use, installation, maintenance, and troubleshooting of the Cleveland Kettle Perforated Strainer DS-2. Please read this manual thoroughly before using the product to ensure safe and efficient operation.

The Cleveland Kettle Perforated Strainer DS-2 is designed for use in commercial kitchen environments, specifically with Cleveland brand kettles. Its primary function is to separate solids from liquids during cooking or draining processes, ensuring smooth operation and preventing clogs.

Cleveland Kettle Perforated Strainer DS-2

Image: The Cleveland Kettle Perforated Strainer DS-2, a round, stainless steel perforated disc with a handle, designed for separating solids from liquids in commercial kettles.

Fametrahana sy fametrahana

The Cleveland Kettle Perforated Strainer DS-2 is a simple accessory designed for direct placement within compatible Cleveland kettles. No complex installation is required.

  1. Famoahana: Carefully remove the strainer from its packaging. Inspect for any signs of damage during transit. If damage is observed, do not use the product and contact your supplier.
  2. Fanadiovana voalohany: Before first use, wash the strainer thoroughly with warm, soapy water. Rinse completely and dry. This removes any manufacturing residues.
  3. Fametrahana: Position the strainer inside the Cleveland kettle, ensuring it sits securely at the bottom or at the desired level for straining operations. The handle should be accessible for easy removal.

Fanamarihana: This strainer is designed for use with specific Cleveland kettle models. Ensure compatibility before use.

Torolàlana miasa

The strainer is used to facilitate the separation of solid food particles from liquids within a commercial kettle.

  1. Fiomanana: Ensure the strainer is clean and properly placed within the kettle before adding ingredients.
  2. Cooking/Processing: Proceed with your cooking or processing as usual. The strainer will collect larger solid particles, preventing them from entering the drain or being transferred with the liquid.
  3. Straining: When ready to drain liquids, the strainer will hold back the solids. Carefully pour or drain the liquid from the kettle.
  4. Fanalana: Once the liquid is drained, use the handle to carefully lift the strainer from the kettle. Dispose of the collected solids appropriately.

Tandremo: The strainer and kettle contents may be extremely hot during and after operation. Always use appropriate personal protective equipment (PPE), such as heat-resistant gloves, when handling the strainer or kettle.

Fikojakojana sy fanadiovana

Regular cleaning and maintenance will extend the life of your Cleveland Kettle Perforated Strainer DS-2 and ensure hygienic operation.

  • Fanadiovana isan'andro: After each use, remove the strainer from the kettle. Scrape off any large food particles. Wash thoroughly with warm water and a mild detergent. Use a brush if necessary to clean the perforations.
  • Fanasana: Rinse the strainer completely with clean water to remove all soap residue.
  • Fanamainana: Allow the strainer to air dry completely or dry with a clean cloth before storage to prevent water spots and potential corrosion.
  • Fanasan-damba azo antoka: The strainer is dishwasher safe, which can be used for convenient cleaning. Ensure it is placed securely in the dishwasher to prevent movement during cycles.
  • Fanaraha-maso: Periodically inspect the strainer for any signs of wear, damage, or deformation. Replace if significant damage is observed to maintain optimal performance and safety.

Aza mampiasa mpanadio abrasive na scouring pad that could scratch the stainless steel surface.

Fanamboarana

This section addresses common issues that may arise during the use of the Cleveland Kettle Perforated Strainer DS-2.

OLANA Antony mety hitranga vahaolana
Strainer not fitting correctly in kettle. Incompatible kettle model or incorrect placement. Verify kettle model compatibility. Adjust placement within the kettle.
Perforations are clogged. Food particles stuck in holes. Clean thoroughly with a brush and warm, soapy water. Ensure all perforations are clear.
Strainer appears discolored or stained. Mineral deposits from water or food residue. Use a stainless steel cleaner or a solution of vinegar and water. Rinse thoroughly.

If issues persist or you encounter problems not listed here, please refer to the "Support and Contact Information" section.

fepetra arahana

toetra antsipirihany
Anaran'ny vokatra Cleveland Kettle Perforated Strainer DS-2
Laharana modely 26-1838
Marika CLEVELAND
KEVITRA Inôksa
loko Maroloko
Ny refin'ny vokatra 8 x 8 x 4 santimetatra
Lanja entana 11.99 oz
Fanasan-damba azo antoka ENY

Warranty Information

Specific warranty details for the Cleveland Kettle Perforated Strainer DS-2 are not provided in this manual. For information regarding warranty coverage, terms, and conditions, please refer to the documentation included with your purchase or contact Cleveland customer support directly.

Fanohanana sy Fifandraisana

For technical assistance, replacement parts, or further inquiries regarding your Cleveland Kettle Perforated Strainer DS-2, please contact Cleveland customer support. Contact details may vary by region and are typically found on the manufacturer's official website or original product packaging.

Please have your model number (26-1838) and product name (Cleveland Kettle Perforated Strainer DS-2) available when contacting support.

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