KRUPS XP5220 Pump Espresso Machine User Manual

Sava lalana

Thank you for choosing the KRUPS XP5220 Pump Espresso Machine. This manual provides essential information for the safe and efficient operation, maintenance, and troubleshooting of your espresso machine. The XP5220 features a 15-bar pump, a 1400-watt thermoblock heating system for rapid pre-heating, and a removable filter tank. Its universal filter holder is designed to accommodate ground coffee, E.S.E. pods, and soft pods. The Precise Tamp system ensures optimal tamping for consistent results, whether preparing a single or double shot of espresso, latte, or cappuccino.

Torolàlana manan-danja momba ny fiarovana

Vakio tsara ny toromarika rehetra alohan'ny hampiasana ny fitaovana. Tehirizo ity boky ity ho fanondroana ho avy.

• Ampifandraiso amin'ny fivoahana elektrika efa misy tany foana ilay fitaovana.
• Aza atsoboka ao anaty rano na ranon-javatra hafa ny fitaovana, ny tadin-jiro na ny tady herinaratra.
• Do not touch hot surfaces. Use handles or knobs. Steam and hot water can cause severe burns.
• Esory amin'ny fivoahana rehefa tsy ampiasaina ary alohan'ny hanadiovana. Avela hampangatsiaka alohan'ny hanesorana na hanesorana ny kojakoja, ary alohan'ny hanadiovana ny fitaovana.
• Aza mampiasa fitaovana amin'ny tady na plug simba, na aorian'ny tsy fahombiazan'ny fitaovana na simba amin'ny fomba rehetra.
• Use only distilled or filtered water to minimize mineral buildup and prolong the machine's life.

Component Overview

Familiarize yourself with the main parts of your KRUPS XP5220 espresso machine:

• Takelaka fikirakirana: Features the power button and selector knob for brewing or frothing.
• Portafilter: The handle and filter basket assembly where coffee grounds are placed.
• Precise Tamp Rafitra: Integrated tamping mechanism within the portafilter holder.
• Etona Wand: Ampiasaina amin'ny famenoana ronono.
• Tank rano: Fitoeran-drano azo esorina.
• Lovia mitete: Collects excess liquids and can be removed for cleaning.

Sary: Front view of the KRUPS XP5220 Pump Espresso Machine, showing the control panel, portafilter, and steam wand.

Setup sy fampiasana voalohany

1. Famoahana: Esory amim-pitandremana ny fitaovana famonosana rehetra ary ataovy azo antoka fa misy ny singa rehetra.
2. Fanadiovana: Sasao amin'ny rano mafana sy savony ny fitoeran-drano, ny sivana ivelany, ary ny fitoeran-drano mitete. Kobanina tsara ary maina.
3. Famenoana ny fitoeran-drano (Filling the Water Tank): Fill the removable water tank with fresh, cold distilled or filtered water up to the MAX line. Place it back securely into the machine.
4. Fametrahana ny milina: Before first use, or if the machine has not been used for a long time, prime the pump. Ensure the water tank is full. Place a container under the steam wand and turn the selector knob to the steam position until water flows out. Then, turn the selector knob to the coffee position and let water flow through the portafilter (without coffee) until it runs clear. This removes air from the system.

Torolàlana miasa

Manao Espresso

1. Hafanana mialoha: Ensure the machine is plugged in and powered on. Allow it to pre-heat until the indicator light signals it's ready (refer to your machine's specific indicator).
2. Manomana kafe: Use fresh, finely ground espresso coffee. For optimal results, grind beans just before brewing. The universal filter holder accommodates ground coffee, E.S.E. pods, and soft pods.
3. Fenoy ny Portafilter: Place the desired filter basket (1-cup or 2-cup) into the portafilter. Add ground coffee. For ground coffee, use the provided measuring spoon.
4. Tamp Kafe: The KRUPS Precise Tamp system automatically tamps the coffee when the portafilter is locked into place. Ensure the coffee is level before inserting.


Sary: akaiky view of the portafilter being inserted into the machine, highlighting the Precise Tamp rafitra.

5. Attach Portafilter: Insert the portafilter into the brewing head and turn it firmly to the right until it is securely locked.
6. Kaopy toerana: Apetraho eo amin'ny lovia fitotoana mivantana eo ambanin'ny vavan'ny portafilter ny kaopy espresso iray na roa.
7. Brew Espresso: Turn the selector knob to the coffee brewing position. Espresso will begin to flow into your cup(s). Turn the knob back to the standby position once the desired volume is reached.

Image: A white espresso cup receiving freshly brewed espresso from the machine's portafilter.
8. Eject Coffee Puck: After brewing, carefully remove the portafilter. The mess-free cake-ejection system allows for easy disposal of the used coffee puck.


Image: A hand holding the portafilter, demonstrating the ejection of a compact, used coffee puck.

Frothing Milk for Lattes and Cappuccinos

1. Manomana ronono: Fenoy ronono mangatsiaka (be ronono na tsy ronono) ao anaty siny vy tsy misy ronono, ka feno ny ampahatelony.
2. Hafanana etona Wand: Turn the selector knob to the steam position. Allow the machine to heat up until steam is consistently released from the wand. Purge any water from the wand into an empty cup.
3. ronono ronono (Froth Milk): Immerse the tip of the steam wand just below the surface of the milk. Turn the selector knob to the steam position. Move the pitcher up and down gently to create foam. Once the milk reaches the desired temperature and texture, turn the selector knob back to the standby position.
4. Madio etona Wand Fafao avy hatrany amin'ny doka ny etonaamp cloth to prevent milk residue from drying. Briefly turn the steam knob on again to clear any milk from inside the wand.

Fikojakojana sy fanadiovana

Ny fanadiovana tsy tapaka dia miantoka ny fahombiazana tsara indrindra sy ny faharetan'ny milina espresso-nao.

• Fanadiovana isan'andro:
  • Esory ary kobanina ny lovia fampitetehana aorian'ny fampiasana tsirairay.
  • Remove and clean the portafilter and filter basket with warm water.
  • Fafao amin'ny doka ny ivelan'ny milinaamp lamba.
  • Clean the steam wand immediately after frothing milk.
• Tank rano: Clean the water tank periodically with warm, soapy water and rinse thoroughly.
• Fanalana kesika: Over time, mineral deposits (limescale) can build up in the machine, affecting performance. Descale your machine every 2-3 months, or more frequently if you have hard water. Use a commercial descaling solution specifically designed for espresso machines and follow the product's instructions. Always rinse the machine thoroughly with several cycles of fresh water after descaling.

Fanamboarana

If you encounter issues with your KRUPS XP5220, refer to the common problems and solutions below:

fepetra arahana

• marika: KRUPS
• Anaran'ny modely: XP5220
• Karazana mpanao kafe: Machine Espresso
• Fanerena paompy: 15 Bar
• Hery: 1400-watt Thermoblock Heating System
• Haben'ny Tanky rano: 1.1 litatra
• refy (L x W x H): 10.3 x 9 x 11.5 santimetatra
• Lanja entana: 13.6 kg
• Karazana fampidirana kafe: Ground coffee, E.S.E. pods, soft pods
• Endri-javatra manokana: Precise Tamp Technology, Stainless Steel Control Panel, Selector Knob for Brewing or Frothing
• BOKYtage: 120 Volts

Warranty sy fanohanana

The KRUPS XP5220 Pump Espresso Machine comes with a Garantie voafetra maneran-tany 2 taona. Ity fiantohana ity dia manarona ny lesoka amin'ny fitaovana sy ny asa amin'ny fampiasana mahazatra. Azafady, tehirizo ny porofon'ny fividiananao ho an'ny fitakiana fiantohana.

EU spare part availability duration is 3 years.

For technical assistance, warranty service, or to order replacement parts, please contact KRUPS customer service. Refer to the official KRUPS webtranokala na fonosana vokatrao ho an'ny fampahalalana momba ny fifandraisana farany indrindra.