1. Fampidirana
This manual provides essential instructions for the safe and efficient use of your Waring FS150 Food Slicer. Designed for home kitchen use, this appliance facilitates the uniform slicing of various foods such as meats, cheeses, vegetables, and breads. Please read all instructions thoroughly before operating the slicer to ensure proper function and safety.
Sary 1: The Waring FS150 Food Slicer. This image displays the overall design of the food slicer, including its stainless steel blade, food carriage, and base.
2. Torolàlana manan-danja momba ny fiarovana
Rehefa mampiasa fitaovana elektrika dia tokony harahina hatrany ny fepetra fiarovana fototra mba hampihenana ny mety hisian'ny afo, fahatafintohinana herinaratra ary/na ratra amin'ny olona, anisan'izany ireto manaraka ireto:
- Vakio ny toromarika rehetra alohan'ny hampiasana azy.
- Aza mikasika ireo zavatra mihetsika. Arovy ny tanana, ny volo, ny akanjo ary ny fitaovana amin'ny lelany mandritra ny fampiasana mba hisorohana ny ratra.
- Always use the food guide to protect fingers when slicing.
- Ensure the appliance is placed on a stable, level surface. The non-slip feet are designed to keep it stationary.
- Do not operate the slicer for more than 10-minute intervals to prevent motor overheating. Allow it to cool down between uses.
- Esory amin'ny fivoahana rehefa tsy ampiasaina, alohan'ny hametrahana na hanala ny kojakoja, ary alohan'ny hanadiovana.
- Aza atsoboka ao anaty rano na ranon-javatra hafa ny fototry ny maotera.
- Aza mampiasa any ivelany.
- Aza avela hihantona eo amin'ny sisin'ny latabatra na ny kaontera ny tady, na hikasika ireo faritra mafana.
- Aza mampiasa fitaovana amin'ny tady na plug simba, na taorian'ny tsy fahombiazan'ny fitaovana na nilatsaka na simba tamin'ny fomba rehetra.
- Ity fitaovana ity dia tsy natao hampiasain'ny olona (anisan'izany ny ankizy) manana fahasahiranana ara-batana, ara-pihetseham-po, na ara-tsaina, na tsy fahampian'ny traikefa sy fahalalana, raha tsy hoe nomena fanaraha-maso na toromarika momba ny fampiasana ny fitaovana avy amin'ny olona iray tompon'andraikitra amin'ny fiarovana azy ireo. .
- Ilaina ny fanaraha-maso akaiky rehefa misy fitaovana ampiasain'ny ankizy na eo akaikiny.
3. Famantarana ny ampahany
Familiarize yourself with the components of your Waring FS150 Food Slicer:
- Stainless Steel Blade: The 7.5-inch undulated blade for slicing.
- Slice Control Knob: Adjusts slice thickness from 0-15mm (approximately 1/32 to 1/2 inch).
- Fiara fitaterana sakafo: The surface where food rests for slicing.
- Food Holder Arm/Polycarbonate Food Guide: Secures food and protects hands during slicing.
- Fototra maotera: Contains the 130-watt motor and controls.
- tongotra tsy solafaka: Suction cups on the base for stability.
Sary 2: Removable Slicing Carriage. This close-up view highlights the removable slicing carriage and the stainless steel blade, demonstrating the design for ease of cleaning and operation.
4. Torolàlana fananganana
- Vahao: Carefully remove all packaging materials and inspect the slicer for any damage.
- Fametrahana: Place the slicer on a clean, dry, and stable countertop. Ensure the non-slip feet are securely gripping the surface.
- Fametrahana ny lelany (raha esorina): Ensure the 7.5-inch stainless steel blade is securely attached. Refer to the "Maintenance" section for blade removal/installation details.
- Fampifandraisana herinaratra: Ampidiro amin'ny fivoahana elektrika efa misy tany ny tariby.
5. Operating the Food Slicer
Araho ireto dingana ireto mba hahazoana fanapahana azo antoka sy mahomby:
- Omano sakafo: Ensure food items are properly chilled for best slicing results. Trim any bones or excessively hard rinds.
- Ahitsio ny hatevin'ny silaka: Turn the slice control knob to your desired thickness, ranging from 0-15mm.
- Sakafo eo amin'ny toerana: Place the food item on the food carriage. Use the food holder arm to secure the food against the guide plate and protect your fingers.
- Herim-batana: Alefaso ny slicer amin'ny alàlan'ny fametahana herinaratra.
- Slice: Gently push the food carriage back and forth, guiding the food into the rotating blade. Apply even pressure.
- Mamono hery: After slicing, turn off the slicer and unplug it from the outlet.
Fanamarihana: This slicer is intended for 10-minute intervals of slicing. For larger quantities, allow the motor to cool down between uses.
Sary 3: Slicer in Operation. This image shows the Waring FS150 Food Slicer on a kitchen counter, accompanied by freshly sliced meats, cheeses, and bread, illustrating its practical application.
6. Fikojakojana sy fanadiovana
Regular cleaning ensures optimal performance and longevity of your slicer. Always unplug the unit before cleaning.
6.1. Fanadiovana isan'andro
- Esory ny plug: Ataovy azo antoka fa tsy esorina amin'ny faladiany ny slicer.
- Remove Food Holder Arm and Carriage: The stainless steel carriage surface and food holder arm are designed to detach for easy cleanup.
- Fanesorana lelafo: The 7.5-inch stainless steel blade is removable. Carefully detach it for thorough cleaning.
- Sasao ny faritra: Hand wash the removable blade, food carriage, and food holder arm with warm, soapy water. Rinse thoroughly and dry immediately.
- Famafana fototra: Mampiasà dokaamp cloth to wipe down the motor base and exterior surfaces. Do not immerse the motor base in water.
- Manangona indray: Once all parts are dry, carefully reassemble the slicer.
Tandremo: The blade is extremely sharp. Handle with care to avoid injury.
7. Famahana olana
| OLANA | Antony mety hitranga | vahaolana |
|---|---|---|
| Tsy mandeha ny "slicer". | Not plugged in; power outlet not active; power switch off. | Ensure power cord is securely plugged in. Check power outlet with another appliance. Turn power switch to ON position. |
| Slices are uneven or difficult to cut. | Blade is dull; food not properly chilled; incorrect slice thickness setting; food not secured. | Ensure food is firm and chilled. Adjust slice control knob. Secure food with the food holder arm. If blade is dull, consider professional sharpening or replacement. |
| Slicer moves on countertop during operation. | Non-slip feet not gripping; surface is wet or oily. | Ensure countertop is clean, dry, and free of oil. Press down on the slicer to engage suction cups. |
| Misy feo mihenjana na mafana loatra amin'ny motera. | Overuse; cutting excessively hard items; food jammed. | Do not operate for more than 10 minutes continuously. Allow motor to cool. Avoid cutting frozen or extremely hard items. Clear any food jams after unplugging. |
8. Product Specifications
| Marika | Waring |
| Laharana modely | FS150 |
| KEVITRA | Stainless Steel (Blade, Carriage Surface), Die-cast Aluminum (Housing) |
| Fitaovana Blade | Inôksa |
| Haben'ny Blade | 7.5 santimetatra |
| Slice Thickness Adjustment | 0-15mm (approx. 1/32 to 1/2 inch) |
| Herin'ny maotera | 130 watts |
| refy (L x W x H) | 17.5 x 11.2 x 11.2 santimetatra |
| Lanja entana | 11.66 kilao (eo ho eo. 5.3 kg) |
| Endri-javatra manokana | Anti-Slip (Suction-cup feet) |
| Fomba fiasa | elektrika |
| Fikarakarana vokatra | Sasana tanana ihany (tapany azo esorina) |
| UPC | 040072000508 |
9. Warranty sy fanohanana ny mpanjifa
The Waring FS150 Food Slicer comes with a limited 5-year motor warranty from Waring. For specific warranty terms and conditions, please refer to the warranty card included with your product or contact Waring customer service.
For technical assistance, parts, or service inquiries, please contact Waring customer support. Contact information can typically be found on the manufacturer's webtoerana na ao amin'ny fonosana vokatra.
